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Ranch Dip

Family-friendly for ranch dip lovers. Serve with cut raw veggies. Makes about 1 cup.

Ingredients

9

Count

Ready In

PT5M PT5M

10

Mins

Difficulty

Easy


Step 1

In a food processor or blender, put all the ingredients except the salt, pepper, and plant milk. Scrape the sides of the container as necessary to get everything blended smoothly.

Step 1 -- In a food processor or blender, put all the ingredients except the salt, pepper, and plant milk. Scrape the sides of the container as necessary to get everything blended smoothly.

Step 2

Add in enough plant milk to thin to desired consistency.

Step 2 -- Add in enough plant milk to thin to desired consistency.

Step 3

Taste and season with salt and pepper.

Step 3 -- Taste and season with salt and pepper.

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Ingredients

  • 1/2 box Morinu firm silken tofu
  • 3 TBSPS Vegenaise (be generous)
  • 1 large garlic clove
  • 1 TBSP dried parsley (or 2 TBSPs fresh)
  • 1 tsp dijon mustard
  • a few shakes salt-free seasoning (Trader Joe's 21 Seasoning Salute or Spike)
  • 1 tsp apple cider vinegar
  • salt and pepper to taste
  • 1/3 to 1/2 cup plant-milk (rice, oat, almond—plain)

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