Pomegranate Balsamic Reduction
A slight twist on an old standby
Ingredients
2 Count
Ready In
30 Mins
Difficulty
Easy
Ingredients
- 1 Cup pomegranate juice
- 1 Cup white or regular balsamic vinegar
Step 1
Combine juice and vinegar in a small saucepan over high heat until it comes to a low boil, stirring occasionally.
Step 2
Reduce heat to medium low. Stir occasionally and continue to simmer until juices reduce to half and become syrup.